|Model||KITCHEN APPLIANCES||Item Dimensions||Material||Price||Blade length||Number of knives|
|MELOCEAN 2||6,3 х 0,6 х 0,8 inches||Stainless steel;solid wood handle||$$||the 2.5" blade||Set of 2|
|RAKUEN NEW HAVEN||8 x 3.5 x 1 inches||Stainless steel;polypropylene handle||2-3/4 inch long blade|
|VICTORINOX||6.8 x 1.5 x 0.8 inches||High carbon steel blade||$||3-Inch|
|DEXTER RUSSELL CLAM SHUCKING KNIFE||11.8 x 0.5 x 5 inches||Carbon blade;Beechwood handle||$||3-Inch|
|ARCHER KITCHENWARE||6.5 x 2.5 x 0.6 inches||Stainless steel;wood handle||$$$||2 and 1/2 inch|
Top 5 Best Oyster Knives Compared And Reviewed
1 place :
Best Overall: Melocean Professional Oyster Shucking Knife Set of 2
1 place :
If you are looking for professional oyster knives, you will be impressed with a fantastic set from Melocean. It contains two knives with strong and sturdy stainless steel blades. Be sure that both of them will open the shells as they are sharp enough. Moreover, you won’t need a lot of efforts because high-quality ergonomic wooden handles won’t slip and will help to deliver the top result. As a bonus for your purchase, you will get a special guide on how to open the ostraceans. This is the best oyster knife kit which will serve as a perfect present for mollusk’s appreciators.
Q: What type of steel are your knives made of? How durable are they?
A: Melocean oyster shucking knives are made of the finest quality 3cr13 stainless steel. The thick blade is sturdy enough that it will not bend or break. It has a strong reinforced tip that allows for easy penetration of the oyster.
Q: Has the edge of the blade been sharpened or is it dull?
A: Sharpened, of course! The knife’s strong tip and sharp edge allow for easy penetration of an oyster.
Q: Can this knife also be used on clams?
A: Yes. You can confidently use your Melocean oyster knife for shucking clams as well.
Two openers in one set Comes in a gift box Strong and durable blades Top-quality ergonomic handles Lifetime warranty
2 place :
Best New Haven: Rakuen New Haven Curved Tip Oyster Knife
2 place :
This device is used to open raw and cooked mollusks thanks to a specially curved tip. It means that you can open even those mollusks that are extremely hard to shuck. The tip is thin enough to get between the shells to open easily. The blade is made of carbon steel and is safe from corrosion. Another advantage of is its handle. It won’t slip in hands and provides appropriate protection level for beginners. So, if you are looking for something durable and effective, this should be a good choice.
Comes with a curved tip High-quality carbon steel blade Non-slip wooden handle Easy in use Comes with a factory warranty
Blade is longer than expected
3 place :
Best Oyster Shucker: Victorinox Oyster Knife
3 place :
Swiss company Victorinox is famous for its quality standard in knives’ production. Current product in the review is also great. Opening the shell becomes easy even to those who do it for the first time. The Victorinox knife’ blade has a slightly curved tip, made of stainless past hardened steel. A convenient ergonomic handle has a length greater than the blade itself since a long blade prevents quick shell opening. In addition, you may not worry about strong pressure and it is shockproof, because of the polypropylene handle.
Q: Which is best for opening raw oysters?
A: The thinner blade is better at penetrating the hinge. The straight blade does a good job of separating the flesh from the flat side of the shell. The New Haven blade has a ~30° bend ~5/8"" from the tip. This knife is preferable for cherrystone size clams.
Q: Which would work best for littleneck clams?
A: This knife is well made, but it needs fine-tuning. File the tip to fit your needs.
Q: Is the handle plastic or rubberized?
A: Handles are made of Fibrox, a resin-based, microbe-resistant material.
Stylish design Good steel 3-inch blade Fibrox handle Affordable price NSF-approved
o hand protection
4 place :
Best Budget: Dexter Russell Clam Shucking Knife
4 place :
Are you looking for budget-friendly oyster shuckers for sale? Then, this fantastic model invented by a famous cutlery manufacturer will interest you. Dexter Russell knife comes with a practical 3-inch blade made of carbon steel. It is not super-sharp and able to protect hands well. A special beechwood handle is ergonomic, doesn’t slip in hands and helps to deal with mollusks quicker and easier. Despite its classic design, this tool looks very elegant.
Q: Would this be a good knife to remove coconut flesh from hard shell?
A: No. you need a way thiner and way sharper knife to do that without too much trouble. This one is thin, but is not as flexible as the one you need.
Q: Where was this item made?
A: Made in the USA.
Q: How sharp is this knife?
A: I found the blade on this knife perfect for it's intended purpose of opening clams; sharp enough to pry the shells apart, but no so sharp as to be a cutting hazard.
Excellent price Developed by trusted manufacturer Elegant design Non-slip handle 3-inch blade of carbon steel
Handle is not pleasant to keep in hand
5 place :
Best Secure: Oyster Knife by Archer Kitchenware
5 place :
This is another top-quality shucking knife that deserves your attention. It comes with a stainless steel blade, so maximum durability is guaranteed together with corrosion resistance. It is better not to sharpen the unit for safety purposes. The hand protection will take care of your hands and fingers if you are dealing with extremely strong mollusks. The handle is rather strong and elegant covered with a wooden finish. In addition, this product has a stylish design and comes in a gift box.
Q: Is this point of the knife curved upwards?
A: The blade is flat.
Q: Where is the knife made?
A: It is made in China. It is of the highest quality and it fits the hand better than any I have ever used. It is beautiful and I highly recommend it.
Stylish design Protects hands and fingers Top-quality stainless steel blade Elegant design Provides a proper security level Money-back guarantee
May be inconvenient for those who are not used for protection
Types Of Oyster Knives
Eating ostraceans is a seconds’ matter, but the whole opening process may take up to several hours. Mollusk’s mussels hold shell flaps firmly an, to convince them to open up, you need weighty arguments. For example, specially selected knives. As it turned out, such devices are classified according to the mollusk type. Let’s see what they are.
It is a large and heavy shucking knife, designed for very large mollusks.
New Heaven Oyster Knife
This one is a popular tool for medium size ostraceans. With such a blade the world record for ostracean discovery was set: 33 oysters in 60 seconds.
Boston and French
A Boston hucker tool, like previous two oyster knives, is named for oyster’s deposit. It comes with a pear-shaped or wedge-shaped blade. Its thin, but durable blade is especially convenient to open oysters from Massachusetts.
According to oyster knife reviews, Frenchman is made specifically for small mollusks. It has a short wide blade and a large, comfortable grip. With all differences in form, using principle is the same. With a sharp tip, you need to separate valves, turn the blade and voila! Your oyster is open. Carefully separate oyster meat from the upper flap with a knife, then eat from the lower flap.
Oyster Knives Buying Guide - What To Look At?
Now, when you know what the main types of oyster knives are, it is necessary to understand the main criteria for choosing such devices by reading oyster knife reviews.
The handle should be ergonomic especially if you are planning to shuck more than 10 mollusks. You should avoid models with an incorrect design. As a rule, the handle is thick and short. In this case, it will comfortably lie in your hand and won’t cause discomfort. Give preference to models with rubber or plastic handles as they easily withstand intense pressure. If the grip is sticky, you can damage yourself and won’t be able to shuck mollusks quickly. There are pretty good wooden options as well.
Remember that the blade shouldn’t be very sharp because it is used only for cutting the only muscle the mollusk has to close the shell. At the same time, an ideal blade should be durable if oysters are your favorite dish and you are planning to open them often.
One more thing to consider is the blade’s length. it should be at least 2.5-inch long. Moreover, the material also matters. For example, ferritic stainless steel models are the best as they are corrosion-resistant. The only disadvantage is their high price. Another recommended material is carbon steel. It turns to be much harder and provides exceptional resistance to corrosion.
Still, when we are talking about oyster knives, pay attention to models from well-known manufacturers.
Guard is another important detail, especially for beginners. This guarantees additional protection to hands but adds extra weight to the knife. If you are not a novice and want to save your time, then it would be better to choose models without the guard.
Best Oyster Knife In 2019. Final Advice
As you understand, in order to choose the best oyster knives, you need to take various factors into account. As we’ve reviewed different types of the best oyster knife, it is possible to state for sure that Melocean Oyster Shucking Knife Set of 2 is the best offer in our list. It comes with top-quality sharp blades to open any oyster quicker than ever before. They are made of German stainless steel and are 2.5-inch long. Wooden handles are ergonomic and comfortable to keep as they do not slip. The set comes in a stylish gift box and would serve as a great present for those who enjoy mollusks. If you also choose this model, you will understand at once that this choice is well-grounded.